INP-R 002061

Each 100 g contains:

Vitamin A 450,000 UI

Vitamin D3 16,666 UI

Vitamin E 393.3 mg

Vitamin C 66.8 mg

Vitamin B3 66.6 mg

Vitamin B5 21.6 mg

Vitamin K3 0.3 mg

Vitamin B2 6.6 mg

Vitamin B6 6.6 mg

Vitamin B1 5.0 mg

Folic Acid 1.3 mg

Vitamin B12 66.6 mg

Excipients c.s.p                100 g


60-80 g of this product should be applied per 40 kg bag of balanced food.

Indicated in shrimp and fish: As an adjunct in the therapeutic treatment of various diseases and in periods of shrimp molt. To successfully overcome stages of convalescence and slow growth. Improves fertility and hatching rate, and reduces the impact of different types of stress on cultivation systems and increases economic yields in production systems.